Whole Wheat

Bulgur (or cracked wheat) is a staple of Middle Eastern cooking. Bulgur is the whole kernel of wheat that has been steamed, dried and crushed. It's rich in fiber and helps support blood sugar. Because it's rich in fiber, Bulgur nourishes the probiotics in your gut and is a great way to encourage gut health. Eating fiber rich foods can promote weight loss as well. This whole grain is easy to cook and can be added to many dishes, including salads, stews and breads.