Serves: 2
Prep Time: 20 min
Cook Time:
Ingredients:
- 4 cups Romaine Lettuce, chopped
- 1/2 cucumber, diced
- 1/2 red onion, thinly sliced
- 2 peaches, sliced
- 4 bacon slices, cooked and crumbled
- 1/4 cup sliced almonds
- HONEY - LEMON DRESSING
- 1/4 cup Olive Oil
- 1/4 cup freshly squeezed lemon juice
- 1/2 tsp fresh lemon zest
- 1 Tbsp raw honey
- 1 Tbsp Parsley, minced
- Salt and Pepper
Instructions:
- Whisk together all of the ingredients for the dressing until well emulsified, and season to taste.
- In a bowl combine the lettuce, cucumber, onion, peach, and fried bacon.
- Drizzle the honey-lemon dressing over the salad and toss gently.
- Adjust the seasoning and serve.
Print Recipe
